Candied Fruit Recipe - How to Make Tanghulu at 300 Degrees
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TikToklaoficialmamag
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Here’s how to make Tanghulu (Candied Fresh Fruit Skewers): • 1½ cups granulated sugar • 1 pound mixed fruit, such as hulled strawberries, seedless green grapes and tangerine segments, washed and patted dry • About 24 wooden skewers (6 to 8 inches long) • Ice, as needed In a small saucepan with a candy thermometer attached, spread sugar in an even layer and pour over ¾ cup of water to evenly moisten sugar (do not stir). Bring to a boil over medium heat and cook, undisturbed, until sugar dissolves
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Simply cannot stop making microwave tanghulu - it’s sooo easy and delicious 😍🍊🍎🍌🍓 get the recipe below‼️ Ingredients: -washed & dried fruit of your choice -1/2 cup granulated sugar -1/4 cup water Directions: -Place the fruit onto skewers. Prepare an ice bath. -In a microwave-safe dish, add the sugar and water but don’t stir! Place into the microwave for 3 minutes… being sure to stop every 30 seconds (still don’t stir!) Once the sugar mixture is lightly golden, stop microwaving (this may nee
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I tried making Tanghulu for the first time ever!! ✨recipe: ✨skewer fruit on a stick (strawberries, grapes, etc) ✨in a small saucepan, heat up 2 cups of sugar and 1 cup water over high heat. Boil and with a thermometer make sure the mixture gets to 300F (no less). Once it gets to 300F, remove from heat immediately, and start rotating the skewers into the sugar mixture. ✨(I didn't show in video) but best practice is to immdiately remove the fruit out of the sugar mixture and plung into ice cold wa
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